Lighting University

Application Bundles - Training Tool

Small Butchery

Lighting in Small Butcheries

What is important to remember

The word is: fresh.

  • In a butcher’s shop, the products on display have to look fresh and appealing.
  • A trip to the butchery is a trip to the imagination. After all, customer’s choice of meat or poultry defines the character of the entire meal.
  • The lighting needs to enhance the redness of the meat, making the cuts look their very best.
  • Also, it has to extend the shelf life and minimize food discoloration due to light, which helps to reduce waste.

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